Table 7.
Effect of combination of xylanase (Xyn), arabinfuranosidease (Afd), and feruloyl esterase (FE) on growth performance1) of piglets received bran-containing diet (n = 6)
| Treatments2) | IBW (kg) | FBW (kg) | ADG (g) | ADFI (g) | G/F | DR (%) |
|---|---|---|---|---|---|---|
| Control | 9.70±0.05 | 17.1±0.2 | 351±7 | 608±7 | 0.578±0.003 | 0.87±0.11a |
| X | 9.71±0.04 | 17.6±0.3 | 378±6 | 616±7 | 0.613±0.006 | 0.55±0.07b |
| X+A+F | 9.69±0.05 | 17.9±0.2 | 391±7 | 626±5 | 0.625±0.013 | 0.17±0.08c |
| p-value | p>0.10 | 0.05≤p<0.10 | 0.05≤p<0.10 | p>0.10 | 0.05≤p<0.10 | p<0.05 |
1)
IBW, initial body weight; FBW, final body weight; ADG, average daily gain; ADFI, average daily feed intake; G/F, gain to feed ratio; DR, diarrhea rate.
2)
Control, free of enzymes; X, treatment with 1,600 U/kg Xyn; X+A+F, treatment with combination of 1,600 U/kg Xyn, 0.8 U/kg Afd and 4 U/kg FE.
a–c
Values with different superscripts within the same column differ significantly (p<0.05).