Table 2.
The effects of dietary alfalfa supplementation on the reproductive performance of gestation sow.
| Feeding stage | Alfalfa addition form | Amount | Main results | References |
|---|---|---|---|---|
| First three successive gestation periods | Alfalfa hay | 96.75% | The number of piglets born live per litter, individual birth weight, and individual weaning weight in the third generation of sows ↑ | (49) |
| Gestation | Alfalfa meal | 10% | IUGR ↓;Intestinal inflammatory factors ↓; Lactation feed intake ↑; Intestinal anti-inflammatory flora ↑ | (50) |
| Before breeding and during gestation | Sun-cured alfalfa | 18% | The number of corpora lutea ↑; Litter numbers ↑; The number of piglets that survived weaning ↑ | (51) |
| Gestation | Alfalfa | 50% | Weight gain ↓; Piglets alive at 14 days ↑; The total survival rate of piglets at 14 days over three reproductive cycles of sows ↑ | (52) |
| Gestation until the end of lactation | Dehydrated alfalfa meal | 10% | The number of weaned piglets ↑; Average litter weight of piglets ↑ | (53) |