Table 2.
Variables | Diabetes | Hypertension | ||
---|---|---|---|---|
Odds-Ratio [95% CI] | P-Value | Odds-Ratio [95% CI] | P-Value | |
Age | 0.960 [0.926–0.996] | 0.027 | 0.996 [0.967–1.026] | 0.779 |
Gender | ||||
Male | ||||
Female | 1.309 [0.513–3.344] | 0.573 | 1.729 [0.791–3.779] | 0.17 |
Caste | ||||
OBC/Others | ||||
SC/ST | 1.329 [0.488–3.623] | 0.578 | 0.484 [0.222–1.059] | 0.069 |
Employment | ||||
Unemployed | ||||
Employed | 1.229 [0.482–3.133] | 0.666 | 1.631 [0.754–3.528] | 0.214 |
Education | ||||
No schooling | ||||
Till 10th standard | 1.121 [0.462–2.719] | 0.801 | 1.120 [0.574–2.186] | 0.74 |
11th and above standard | 0.568 [0.204–1.585] | 0.28 | 1.036 [0.423–2.538] | 0.939 |
Wealth Score | 1.248 [0.888–1.754] | 0.203 | 0.978 [0.730–1.310] | 0.883 |
Duration of disease | ||||
< 5 years | ||||
> = 5 to < 10 yr | 2.171 [0.887–5.309] | 0.089 | 1.219 [0.600–2.474] | 0.584 |
> = 10 yr | 2.544 [1.085–5.964] | 0.032 | 0.969 [0.491–1.913] | 0.929 |
Presence of co-morbidity | ||||
No | ||||
Yes | 3.085 [1.145–8.311] | 0.026 | 1.305 [0.744–2.289] | 0.353 |
BMI status | ||||
Normal | ||||
Over weight/Obese | 1.328 [0.657–2.684] | 0.43 | 2.911 [1.526–5.550] | 0.001 |
Fruits and vegetable intake | ||||
No fruits and veggies | ||||
< 3 servings | 0.949 [0.463–1.945] | 0.886 | 0.682 [0.370–1.257] | 0.22 |
3 and more servings | 2.078 [0.609–7.094] | 0.243 | 0.566 [0.225–1.425] | 0.227 |
Physical Activity | ||||
Appropriate | ||||
Inappropriate | 0.719 [0.361–1.431] | 0.347 | 1.526 [0.859–2.712] | 0.149 |
Current consumption of tobacco | ||||
No | ||||
Yes | 8.325 [2.147–32.282] | 0.002 | 1.063 [0.359–3.145] | 0.912 |
Current consumption of alcohol | ||||
No | ||||
Yes | 0.749 [0.298–1.882] | 0.539 | 2.628 [0.975–7.079] | 0.056 |
Constant | 9.128 [0.683–121.954] | 0.095 | 0.215 [0.023–2.045] | 0.181 |
Observations | 217 | 247 | ||
Log pseudolikelihood | -112.78911 | -153.32914 |
Statistical significance at the level of 10%, 5% and 1% respectively