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. 2022 Nov 7;13:996220. doi: 10.3389/fmicb.2022.996220

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Copyright © 2022 Bhupenchandra, Basumatary, Choudhary, Kumar, Sarkar, Chongtham, Singh, Devi, Bora, Salam, Sahoo, Gudade, Kumar, Devi, Gogoi, Harish, Gupta, Olivia, Devi, Sarika, Thapa and Rajawat.

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Effect of graded B levels on crop yield (Mg ha^–1) in cauliflower-cowpea–okra cropping system (A); effect of graded B levels on CEY (Mg ha^–1) in cauliflower-cowpea–okra cropping system (B).