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. 2022 Nov 17;12(22):3180. doi: 10.3390/ani12223180

Table 1.

Ingredients and chemical composition of the total mixed diet.

Ingredients % (DM Basis)
Corn silage 46.1
Tifton hay 1.8
Concentrate 44.1
Wet citrus pulp 8.0
Chemical composition
DM, % 46.0
Crude protein % DM 16.4
Neutral detergent fiber, % DM 27.7
Acid detergent fiber, % DM 17.6
Nonfiber carbohydrate, %DM * 46.5
Starch, % DM 30.5
NEl (Mcal/kg) * 1.53

* Estimated by [17].