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. 2022 Nov 10;10(11):2225. doi: 10.3390/microorganisms10112225

Figure 5.

Figure 5

Time course of the cell dry mass (CDW) of the glucose and lipopeptide concentrations during a batch bioreactor fermentation with strain UTB96, glucose (red dots), CDW (black crosses), and the lipopeptide concentration of surfactin (green dots), iturin A (blue inverted triangles) and fengycin (brown squares).