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. 2022 Nov 11;12(11):1849. doi: 10.3390/life12111849

Figure 3.

Figure 3

Whether consuming CP or not, gastrointestinal bacterial communities were similar. Beta diversity for all participants (A,D), those with BMI < 25 (B,E), and those with BMI ≥ 25 (C,F) were presented for membership (A–C) and community composition (D–F). p-values were (A) Sorensen, p-value = 0.99; (B) Sorensen, p-value = 0.93; (C) Sorensen, p-value = 0.99; (D) Bray-Curtis, p-value = 0.99; (E) Bray-Curtis, p-value = 0.99; (F) Bray-Curtis, p-value = 0.98. p-value < 0.05 was significant. BMI: body mass index.