Table 1.
Chemical Composition | BRHE (%, W/W) |
---|---|
Extract yield Total protein |
38.7 9.6 |
Carbohydrate Total polysaccharide |
71.3 11.7 |
Total sugar | 46.6 |
Acidic sugar Fatty acid Ash content Moisture |
2.5 0.1 12.4 6.6 |
Neutral and Acid
Sugar |
Sugar Composition in BRHE (%) |
Fucose | 0.22 |
Rhamnose | 2.10 |
Arabinose | 5.10 |
Galactose | 5.28 |
Glucose | 84.58 |
Xylose Galacturonic acid |
2.71 13 |