Table 2.
Isolation and screening of amylase-producing bacteria from six Tibetan soil samples.
| Sample | Average bacterial colony counts | Number of amylase-producingstrains | Isolation proportion (%) |
|---|---|---|---|
| GM-b | 174 | 27 | 15.52 |
| GM-hb | 292 | 24 | 8.22 |
| RB-c | 248 | 24 | 9.68 |
| RB-hb | 213 | 16 | 7.51 |
| BSC-f | 137 | 15 | 10.95 |
| KDG-f | 120 | 21 | 17.50 |