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. 2022 Nov 15;9:1055651. doi: 10.3389/fnut.2022.1055651

FIGURE 5.

FIGURE 5

Diacetyl treatment inhibited the ethylene generation of broccoli florets during shelf life. Ethylene generation rate (A), ACS activity (B), ACO activity (C) and the transcription levels of BoACS1 (D), BoACS2 (E), BoACS3 (F), BoACO1 (G), BoACO2 (H), and BoACO3 (I). Data are the average of three replicates ± SD. Asterisk (*) indicates a significant difference among the control and diacetyl treatment groups at P < 0.05.