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. 2000 Jan;68(1):13–18. doi: 10.1128/iai.68.1.13-18.2000

TABLE 2.

Carbohydrate compositional analysis of recombinant E. chaffeensis P120 and E. canis P140 and estimated carbohydrate-to-protein molar ratio

Monosaccharide mol % in:
E. chaffeensis P120 E. canis P140
Glucose 64.5 92.4
Galactose 34 4.5
Xylose 1.5 3.1
Molar ratio (carbohydrate/protein) 18:1 17:1