Table 11.
Proportion of infected imported material that is removed from trade due to sorting (psorting)
| Quantile: | 1% | 25% | Median | 75% | 99% |
|---|---|---|---|---|---|
| psorting (plants) | 0 | 0.02 | 0.05 | 0.40 | 0.70 |
| psorting (grapes) | 0 | 0 | 0 | 0 | 0 |
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