TABLE 5.
Regression of phytochemical and polyphenol intake and diet quality with migraine disability, severity, and duration.
| est | se | p | |
| VAS | |||
| Intercept | –9.898 | 0.372 | <0.0001 |
| HEI-Greens and beans score | –0.269 | 0.071 | 0.0003 |
| HEI-Dairy score | –0.287 | 0.073 | 0.0002 |
| Fruit-Flavanone | –0.015 | 0.004 | 0.0015 |
| Fruit-Flavonol | –0.138 | 0.036 | 0.0002 |
| Vegetables-Flavonol | –0.034 | 0.01 | 0.0008 |
| Migraine duration | |||
| Intercept | 90.643 | 19.337 | <0.0001 |
| Body water percentage (%) | –1.467 | 0.41 | 0.0006 |