. 2022 Nov 19;102(2):102353. doi: 10.1016/j.psj.2022.102353

Table 5a.

Effect of dietary ME and CP levels on proportion of pectoral free fatty acid content (dry matter basis) g/100 g.

ME/(MJ/kg)	11.31	11.31	11.31	11.51	11.51	11.51	11.71	11.71	11.71	SEM	P-value
CP/%	14	15	16	14	15	16	14	15	16	SEM	P-value
C20:4n6³⁴⁵	0.425^a	0.360^ab	0.250^b	0.374^ab	0.344^ab	0.302^ab	0.372^ab	0.253^b	0.291^ab	0.018	0.647
C14:0¹	0.020	0.026	0.022	0.032	0.025	0.021	0.023	0.030	0.028	0.003	0.754
C14:1²	0.005	0.006	0.004	0.008	0.006	0.008	0.008	0.005	0.007	0.001	0.935
C15:0¹	0.001	0.007	0.003	0.002	0.003	0.003	0.004	0.006	0.005	0.001	0.860
C16:0¹	0.740^b	1.171^ab	0.909^ab	1.471^a	0.846^ab	0.930^ab	1.038^ab	0.916^ab	1.179^ab	0.074	0.184
C16:1²	0.070	0.122	0.101	0.199	0.079	0.102	0.137	0.108	0.181	0.016	0.350
C17:0¹	0.005	0.007	0.003	0.007	0.008	0.006	0.005	0.003	0.006	0.001	0.753
C18:0¹	0.370^b	0.534^a	0.277^b	0.631^a	0.418^ab	0.440^ab	0.456^ab	0.399^ab	0.484^ab	0.028	0.163
C18: 1n9c²	0.750^b	1.268^ab	0.999^ab	1.890^a	0.928^ab	1.082^ab	1.220^ab	0.994^ab	1.438^ab	0.112	0.232
C18:2n6c³⁴⁵	0.600^b	0.910^ab	0.804^ab	1.085^a	0.755^ab	0.712^ab	0.934^ab	0.670^ab	0.788^ab	0.05	0.217
C18:3n3³⁴⁶	0.015^b	0.029^ab	0.050^a	0.031^ab	0.029^ab	0.025^ab	0.030^ab	0.022^ab	0.027^ab	0.004	0.402
C20:1²	0.009^b	0.017^ab	0.012^b	0.024^a	0.009^b	0.011^b	0.014^ab	0.011^b	0.016^ab	0.001	0.072
C20:2³	0.011^b	0.016^a	0.014^ab	0.017^a	0.012^ab	0.012^b	0.013^ab	0.009^b	0.010^b	0.001	0.055
C20:3n6³⁴⁵	0.031^b	0.044^a	0.029^b	0.039^ab	0.030^b	0.033^ab	0.037^ab	0.026^b	0.031^b	0.001	0.046
C22:1n9²	0.006	0.003	0.003	0.003	0.005	0.003	0.004	0.003	0.003	0.001	0.712
C22:6n3³⁴⁶	0.048^a	0.035^ab	0.027^b	0.038^ab	0.036^ab	0.031^ab	0.036^ab	0.027^b	0.030^ab	0.002	0.751
C23:0¹	0.000^b	0.001^ab	0.001^ab	0.004^a	0.002^ab	0.003^ab	0.002^ab	0.003^ab	0.004^a	0.001	0.384
C24:1²	0.006^a	0.006^a	0.004^ab	0.005^ab	0.004^ab	0.005^ab	0.005^ab	0.003^b	0.005^ab	0.001	0.286
C18:1n9t²	0.004	0.008	0.005	0.009	0.006	0.006	0.006	0.007	0.008	0.001	0.446
SFA	1.131^b	1.745^ab	1.215^b	2.147^a	1.302^ab	1.402^ab	1.528^ab	1.357^ab	1.706^ab	0.102	0.181
UFA	1.979^b	2.822^ab	2.301^ab	3.721^a	2.243^ab	2.333^ab	2.815^ab	2.138^ab	2.835^ab	0.171	0.207
MUFA	0.846^b	1.428^ab	1.127^ab	2.138^a	1.038^ab	1.218^ab	1.393^ab	1.131^ab	1.658^ab	0.129	0.24
PUFA	1.133^b	1.394^ab	1.174^ab	1.583^a	1.205^ab	1.115^b	1.422^ab	1.007^b	1.177^ab	0.05	0.167
EFA	1.121^b	1.377^ab	1.160^ab	1.567^a	1.193^ab	1.103^b	1.409^ab	0.998^b	1.167^ab	0.05	0.171
TFA	3.110^b	4.567^ab	3.516^ab	5.868^a	3.545^ab	3.735^ab	4.343^ab	3.494^ab	4.541^ab	0.273	0.199
n6PUFA	1.059^b	1.313^ab	1.083^ab	1.498^a	1.128^ab	1.047^b	1.344^ab	0.949^b	1.110^ab	0.048	0.164
n3PUFA	0.063	0.064	0.078	0.069	0.064	0.056	0.065	0.048	0.057	0.004	0.753
n6/n3	16.969	20.456	18.106	21.409	17.931	19.174	21.024	19.917	19.588	0.795	0.699
PUFA/SFA	1.023^a	0.823^ab	0.986^ab	0.785^ab	0.965^ab	0.818^ab	0.938^ab	0.761^b	0.708^b	0.029	0.150

Data in the first column: the letters superscripts “1” means SFA, “2” means MFA, “3” means PUFA, “4” means EFA, “5” means n6PUFA, “6” means n3PUFA, “2” add “3” means UFA.

Data in the same line without letters or the same letter superscripts mean no significant difference (P>0.05), different letter superscripts mean significant difference (P<0.01 as highly significant, P<0.05 as significant).