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. 2022 Nov 23;10:994895. doi: 10.3389/fchem.2022.994895

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Copyright © 2022 Arshad, Anwar, Rauf, Anwar, Shah, Hamayun, Ud-Din, Gul, Nasim, Lee and Arif.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Effects of virgin Pe-AgNPs and PEGMA capped AgNPs on the production of secondary metabolites from in-vitro grown callus cultures of S. rebaudiana under a controlled environment, (A) Total flavonoid content (left penal), total phenolic content (right penal), and (B) SOD enzyme activity (left penal) GSH-reduced content (right penal) were measured on the 40th day of incubation. Values are the mean ± standard error from three replicates. Asterisks indicate a significant difference (p ≤ 0.05) in values between control and treated cultures. FW: Fresh weight, DAC: Days after culturing.