Table 5.
Association of handgrip strength per Body Mass Index with total Essential Amino Acid (EAA) Intake per kg and selected sociodemographic and health-related characteristics (n=1271).
β | SE | p | ||
---|---|---|---|---|
| ||||
Block 1 | Age (Younger vs. Older) | −0.081 | 0.023 | <0.001 |
Sex (Female vs. Male) | 0.665 | 0.021 | <0.001 | |
Race (White vs. African American) | 0.066 | 0.021 | 0.002 | |
Income (≥125% vs. <125% poverty guidelines39) | −0.023 | 0.022 | 0.297 | |
Cigarette Smoker (No vs. Yes) | −0.096 | 0.022 | <0.001 | |
Diabetes (No, Pre, vs. Yes) | −0.119 | 0.014 | <0.001 | |
Hypertension (No vs Yes) | −0.167 | 0.023 | <0.001 | |
Block 2 | Total EAAs/kg | 0.741 | 0.071 | <0.001 |
Healthy Eating Index-2010 | 0.000 | 0.001 | 0.567 | |
Energy | −6.957×10−5 | 0.000 | <0.001 | |
Block 3 | Physical Activity (Active, Somewhat Active vs. Inactive) | −0.090 | 0.015 | <0.001 |
Block 4 | Sex x Race | 0.079 | 0.040 | 0.048 |
Model Fit | R2 | |||
Block 1 | 0.509 | <0.001 | ||
Δ R2 with Block 2 | 0.044 | <0.001 | ||
Δ R2 with Block 3 | 0.013 | <0.001 | ||
Δ R2 with Block 3 | 0.001 | 0.048 | ||
Final Model | 0.568 |