Figure 8.

Effects of genistein, daidzein and puerarin on the proliferation of WPMY-1 cells. Proliferation was assessed by EdU assays (red, proliferating cells; blue, non-proliferating cells) after the cells were cultured for 24 h with genistein (A), daidzein (B) and puerarin (C) at the indicated concentrations or with solvent (DMSO for genistein and daidzein, methanol for puerarin) for the controls. Shown are all single values together with means from the quantification of proliferating cells in five independent experiments, along with representative images for each series, and p-values from comparisons with values for the corresponding DMSO group determined by one-way ANOVA with Dunnett’s tests.