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. 2022 Nov 23;14(23):4962. doi: 10.3390/nu14234962

Table 1.

Basic characteristics of the study population.

Variables Unit Cataract
(n = 2137)
Non-Cataract
(n = 3497)
Male Female Male Female
Age [n (%)]
 60–69 218 (7.9) 391 (14.2) 977 (35.5) 1167 (42.4)
 70–79 546 (18.9) 982 (34.1) 685 (23.8) 668 (23.2)
Education [n (%)]
 Less than middle school 312 (8.4) 1121 (30.3) 874 (23.6) 1394 (37.7)
 Higher than high school 427 (23.2) 204 (11.1) 774 (42.2) 432 (23.5)
National basic livelihood [n (%)]
 Non-beneficiaries 74 (13.1) 205 (36.3) 120 (21.3) 165 (29.3)
 Beneficiaries 690 (13.7) 1168 (23.0) 1542 (30.4) 1669 (32.9)
Marital status [n (%)]
 Single 8 (15.4) 12 (23.1) 19 (36.5) 13 (25.0)
 Married 756 (13.5) 1361 (24.4) 1643 (29.4) 1822 (23.7)
Obesity [n (%)]
 Absence 357 (14.4) 573 (23.0) 777 (31.3) 779 (31.3)
 Presence 225 (13.4) 404 (24.0) 500 (29.8) 552 (32.8)
Hypertension [n (%)]
 Absence 293 (12.6) 432 (18.6) 762 (32.8) 837 (36.0)
 Presence 469 (14.3) 938 (28.4) 898 (27.3) 995 (29.0)
Diabetes [n (%)]
 Absence 325 (11.7) 556 (20.1) 893 (32.2) 995 (36.0)
 Presence 439 (15.3) 817 (28.5) 769 (26.8) 840 (29.4)
Asthma [n (%)]
 Absence 704 (13.2) 1252 (23.4) 1626 (30.4) 1760 (33.0)
 Presence 41 (16.9) 90 (37.2) 36 (14.9) 75 (31.0)
Sinusitis [n (%)]
 Absence 701 (13.2) 1262 (23.8) 1592 (30.0) 1756 (33.0)
 Presence 44 (16.2) 79 (29.0) 70 (25.7) 79 (29.1)
Allergic rhinitis [n (%)]
 Absence 690 (13.4) 1252 (24.1) 1560 (30.0) 1688 (32.5)
 Presence 55 (14.0) 89 (22.6) 102 (26.0) 147 (37.4)
Hyperlipidemia [n (%)]
 Absence 554 (14.8) 805 (21.5) 1267 (33.9) 1109 (30.0)
 Presence 209 (11.0) 568 (30.0) 395 (20.8) 726 (38.2)
Heart failure [n (%)]
 Absence 735 (13.2) 1331 (24.0) 1652 (30.0) 1828 (32.8)
 Presence 10 (27.0) 10 (27.0) 10 (27.0) 7 (19.0)
Physical activity [n (%)]
 Absence 486 (13.0) 975 (26.1) 1033 (27.7) 1239 (33.2)
 Presence 246 (13.7) 352 (20.0) 617 (34.0) 581 (32.3)
Smoke [n (%)]
 Non-smoker 662 (13.1) 1323 (26.2) 1284 (25.4) 1779 (35.3)
 Smoker 137 (23.4) 34 (5.8) 367 (62.6) 48 (8.2)
Heavy drinking [n (%)]
 Non-heavy drinking 707 (13.4) 1344 (25.5) 1429 (27.1) 1797 (34.0)
 Heavy drinking 50 (15.7) 13 (4.1) 225 (70.5) 31 (9.7)
Nutrient intake (Mean ± SD)
 Food intake g 1394.1 ± 29.4 1105.0 ± 19.5 1576.9 ± 25.1 1261.8 ± 19.9
 Energy kcal 1892.8 ± 28.7 1421.0 ± 18.9 2026.6 ± 24.0 1558.1 ± 18.9
 Water g 874.3 ± 22.1 722.9 ± 16.1 1003.3 ± 20.1 847.1 ± 16.6
 Protein g 63.7 ± 1.1 46.5 ± 0.7 69.3 ± 1.0 52.3 ± 0.8
 Fat g 31.6 ± 1.0 23.0 ± 0.6 33.9 ± 0.8 26.9 ± 0.6
 Saturated fatty acids g 9.7 ± 0.3 7.0 ± 0.2 10.4 ± 0.2 8.2 ± 0.2
 Monounsaturated fatty acids g 9.4 ± 0.4 6.9 ± 0.2 10.4 ± 0.3 8.2 ± 0.2
 Polyunsaturated fatty acids g 9.4 ± 0.3 7.0 ± 0.2 9.9 ± 0.2 8.0 ± 0.2
 Omega-3 fatty acid g 1.9 ± 0.1 1.4 ± 0.06 1.9 ± 0.07 1.6 ± 0.05
 Omega-6 fatty acid g 7.5 ± 0.3 5.5 ± 0.2 7.9 ± 0.2 6.5 ± 0.2
 Cholesterol mg 162.3 ± 6.1 118.5 ± 4.3 183.3 ± 5.7 138.8 ± 4.5
 Carbohydrates g 315.2 ± 4.8 254.0 ± 3.5 329.5 ± 3.9 272.9 ± 3.4
 Dietary fiber g 27.6 ± 0.7 23.0 ± 0.5 29.4 ± 0.5 25.7 ± 0.4
 Sugar g 51.9 ± 1.6 45.2 ± 1.2 56.7 ± 1.2 52.7 ± 1.1
 Calcium mg 493.8 ± 13.0 400.9 ± 9.8 541.6 ± 10.3 428.9 ± 7.9
 Phosphorus mg 1026.4 ± 17.9 778.8 ± 12.6 1103.6 ± 15.5 860.9 ± 12.2
 Iron mg 12.4 ± 0.3 9.7 ± 0.2 13.3 ± 0.2 10.6 ± 0.2
 Sodium mg 3310.7 ± 76.2 2314.8 ± 46.8 3549.6 ± 63.6 2533.6 ± 50.1
 Potassium mg 2842.4 ± 53.0 2284.2 ± 43.0 3074.1 ± 46.6 2583.1 ± 41.4
 Vitamin A μg 319.2 ± 12.1 261.1 ± 8.3 371.2 ± 17.6 299.7 ± 8.6
 Carotene μg 2809.1 ± 115.2 2248.3 ± 81.2 3151.1 ± 94.8 2630.7 ± 79.5
 Vitamin B1 mg 1.3 ± 0.02 1.0 ± 0.02 1.4 ± 0.02 1.1 ± 0.01
 Vitamin B2 mg 1.3 ± 0.03 1.0 ± 0.02 1.5 ± 0.03 1.2 ± 0.02
 Vitamin B3 mg 11.9 ± 0.3 8.7 ± 0.2 13.2 ± 0.2 10.0 ± 0.2
 Vitamin B9 mg 372.7 ± 7.3 271.6 ± 5.5 372.7 ± 6.0 300.4 ± 4.6
 Vitamin C mg 55.7 ± 2.5 53.1 ± 2.3 63.7 ± 2.6 58.7 ± 1.8