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. 2022 Nov 22;11(23):3760. doi: 10.3390/foods11233760
FA Food allergy
PA Peanut allergy
lncRNAs Long non-coding RNAs
SPT Skin prick test
sIgE Specific immunoglobulin E
i.p. Intraperitoneal injection
PBS Phosphate-buffered saline
cDNA Complementary DNA
FPKM Fragments per kilo-base per million reads
qRT-PCR Quantitative real-time PCR
LASSO Least absolute shrinkage and selection operator
MLR Multiple logistic regression
ROC Receiver operating characteristic
AUC Area under the curve
DEGs Differently expressed genes
GO Gene ontology
KEGG Kyoto Encyclopedia of Genes and Genomes
PCC Pearson’s correlation coefficient
Th cells Helper T cells
DELs Differentially expressed lncRNAs
MA Milk allergy
SA Shrimp allergy
AR Allergic rhinitis
AD Atopic dermatitis
TCR T cell receptor
SERPINB Serine protease inhibitor clade B
HMCES 5-hydroxymethylcytosine binding embryonic stem cell-specific protein
5hmC 5-hydroxymethylcytosine
Asns Asparagine synthetase