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. 2022 Nov 24;11(23):3793. doi: 10.3390/foods11233793

Figure 3.

Figure 3

Anthocyanins degradation rates under simulated cell transport conditions. Different small letters indicate significant difference at p < 0.05 in each figure. MS: monoglycoside standard; DS: diglycoside standard; M-: the transport information of monoglycosides; D-: the transport information of diglycosides; SM: standard mixture of monoglycoside and diglycoside; MM: monoglycoside mixture; DM: diglycoside mixture.