Table 1.
Nine questions used to measure household food insecurity scale.
| Question (During the lockdown period) | Occurrence frequency options |
|---|---|
| Food anxiety (used to generate variable FA) | |
| Q1: Did you worry about household would not have sufficient food? | 0 = Never, 1 = Rarely, 2 = Sometimes, 3 = Often or all the time |
| Food quality (used to generate variable FQL) | |
| Q2: Were your household not able to eat preferred food? | For each question, options include: 0 = Never, 1 = Rarely, 2 = Sometimes, 3 = Often or all the time |
| Q3: Did your household have to eat only a few kinds of foods? | |
| Q4: Did your household have to eat some kinds of foods that not really want? | |
| Food quantity (used to generate variable FQT) | |
| Q5: Did your household have to eat a smaller meal than needed? | For each question, options include: 0 = Never, 1 = Rarely, 2 = Sometimes, 3 = Often or all the time |
| Q6: Did your household have to eat fewer meals in a day? | |
| Q7: Did your household have no food to eat? | |
| Q8: Did your household have to go to sleep hungry? | |
| Q9: Did your household eat nothing for a whole day and night? |
Source: Household Food Insecurity Access Scale (HFIAS) for measurement of food access: indicator guide(version 3) [36].