Table 2.

Pinosylvin production from cinnamic acid in engineering bacteria

Host cell	Substrate concentration	Fermentation	Genetic modification	Product titre (mg/L)	Yield (mg/mg)	References
E. coli	130 mg/L	+ cerulenin	Ptr4CL4↑/PpSTS↑	153	1.201	This study
Corynebacterium glutamicum	740.9 mg/L	+ cerulenin	AhSTS↑/Pc4CL↑	121	0.163	[17]
E. coli	74.1 mg/L	−	At4CL↑/VvSTS↑/fabD↓	47	0.674	[19]
E. coli	444.5 mg/L	−	Sc4CL↑/VvSTS↑/fabI↓	52	0.118	[12]