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. 2022 Nov 28;13:998095. doi: 10.3389/fmicb.2022.998095

Table 2.

Effects of Heat stress on serum biochemical of meat rabbits.

Items Control HT p-value
HSP70 (pg/ml) 1403.61 ± 32.10b 1569.05 ± 14.48a 0.0015
Cortisol (ng/L) 19.48 ± 1.60b 52.39 ± 5.81a 0.0003
TP (g/L) 64.50 ± 1.83a 58.63 ± 1.05b 0.0194
ALB (g/L) 30.60 ± 0.47 29.37 ± 1.03 0.3029
UREA (mmol/L) 7.37 ± 0.44 8.25 ± 0.18 0.0967
GLU (mmol/L) 7.45 ± 0.21a 6.84 ± 0.1b 0.0269
TG (mmol/L) 1.38 ± 0.32 0.72 ± 0.10 0.0816
Ca (mmol/L) 4.26 ± 0.08 4.53 ± 0.12 0.0918
P (mmol/L) 3.28 ± 0.12 2.85 ± 0.20 0.0938
HDL (mmol/L) 0.43 ± 0.04 0.61 ± 0.09 0.0875
LDL (mmol/L) 0.46 ± 0.08 0.50 ± 0.02 0.5943
T3 (ng/ml) 0.41 ± 0.06a 0.13 ± 0.03b 0.0014
T4 (μg/dl) 1.39 ± 0.21a 0.29 ± 0.12b 0.0011

Values are means ± SEMs; n = 8. abValues with different superscripts differ significantly (p < 0.05).