FIGURE 2.
Control (NC), unfermented carrot juice (UCJ), fermented carrot juice (FCJ), and positive control (PC) group gut microbiota composition (n = 4). (A) Venn diagram of OTU in the feces; (B) Shannon diversity indexes; (C) Ace diversity indexes; (D) Chao 1 diversity indexes; (E) PCoA analysis; (F) LEfSe multi-level species difference discriminant analysis; (G) linear discriminant analysis. *p < 0.05 was considered to indicate significant difference.