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. 2022 Dec 13;20(12):e07666. doi: 10.2903/j.efsa.2022.7666

Table 69.

Summary of Yersinia statistics related to humans, major food categories and main animal species, EU, 2017–2021

2021 (a) 2020 2019 (b) 2018 (b) 2017 (b) Data source
Humans
Total number of confirmed cases 6,789 5,661 6,967 7,015 6,844 ECDC
Total number of confirmed cases/100,000 population (notification rate) 1.9 1.7 1.7 1.7 1.7 ECDC
Number of reporting MSs 26 26 27 27 27 ECDC
Infection acquired in the EU 3,478 2,686 3,468 3,446 3,410 ECDC
Infection acquired outside the EU 18 61 96 106 88 ECDC
Unknown travel status or unknown country of infection 3,293 2,914 3,403 3,463 3,346 ECDC
Number of foodborne outbreak‐related cases 125 236 160 58 130 EFSA
Total number of foodborne outbreaks 21 16 23 12 11 EFSA
Food
Meat and meat products
Number of sampling units 1,789 1,597 2,304 1,470 1,211 EFSA
Number of reporting MSs 6 6 6 6 7 EFSA
Fruits and vegetable products
Number of sampling units 142 256 17 7 116 EFSA
Number of reporting MSs 3 4 2 2 4 EFSA
Animals (c)
Bovine animals
Number of sampling units 19,218 14,796 16,885 13,101 17,404 EFSA
Number of reporting MSs 5 5 5 6 8 EFSA
Pigs
Number of sampling units 2,164 2,368 2,591 2,347 2,781 EFSA
Number of reporting MSs 5 4 6 7 7 EFSA

ECDC: European Centre for Disease Prevention and Control; EFSA: European Food Safety Authority; MSs: Member States.

(a)

: Data on food and animals from the United Kingdom (Northern Ireland) are taken into account for 2021. In accordance with the agreement on the withdrawal of the United Kingdom from the EU, and in particular with the Protocol on Ireland/Northern Ireland, EU requirements on data sampling are also applicable to Northern Ireland.

(b)

: Data from the United Kingdom are taken into account for 2017–2019, because the United Kingdom was an EU MS, but it became a third country on 1 February 2020.

(c)

: Samples as single animals.