Table 1.

Some examples of more recent articles published regarding application of the ReSOLVE framework in the food chain in the period of 2017–2022

ReSOLVE action	Examples	References
Regenerate	• Food production associating plantation or cattle raising with agro forestry	[48]
	• Integration of carbon capture and food/biomass production	[49]
	• Use of alternative proteins in food formulation	[50]
Share	• Shared food manufacturing facilities	[51]
	• Food-sharing platforms to share surplus food	[52]
	• Shared practices in food waste management	[53]
Optimize	• Energetic optimization in food processes	[54, 55]
	• Food production optimization with minimization of food losses	[56]
	• Technologies to increase traceability and decrease food losses	[57]
Loop	• Returnable packages technologies and management	[58, 59]
	• Reutilization of food residues for production of other non-food materials, including biofuels	[35, 60–63]
	• Extraction of bioactive compounds from food residues	[64]
	• Extraction of macronutrients from food residues	[65]
Virtualise	• Online food shopping technologies	[66]
	• Food formulation using virtual reality	[67]
	• Use of GIS (Geographical Information System), big data, and other 4.0 Industry technologies to monitor food chain, avoiding losses and increasing quality	[68–73]
Exchange	• Replacement of non-renewable solvents or other feedstock by renewable/more sustainable chemicals for food production	[74]
	• Food formulation by 3D printing	[75]
	• Replacement of non-renewable energy sources by renewable ones in food processes	[76]