Table 3.
Means, standard deviations, and correlations for relevant variables.
| Variables | Mean | SD | 1 | 2 | 3 | 4 |
|---|---|---|---|---|---|---|
| 1. OFSC | 4.65 | 1.28 | 1 | |||
| 2. Food safety | 4.81 | 1.29 | 0.62** | 1 | ||
| 3. Awareness | 4.86 | 1.55 | 0.66** | 0.36** | 1 | |
| 4. Wellbeing | 4.95 | 1.16 | 0.59** | 0.47** | 0.35** | 1 |
N = 221; *p < 0.05; **p < 0.01.