. 2022 Dec 1;13:1063578. doi: 10.3389/fmicb.2022.1063578

TABLE 2.

Effects of Clostridium perfringens and/or Eimeria challenge on taxonomic composition of ileal microbiota at phylum level in yellow-feather broilers.

Items,%	Control	C. Per	Cocc	Comb	SEM	P
Firmicutes	91.77	96.26	98.70	90.79	4.014	0.47
Proteobacteria	2.74	2.67	0.62	8.43	3.867	0.53
Bacteroidetes	3.07^a	0.16^b	0.37^b	0.18^b	0.760	0.03
Cyanobacteria	1.25	0.27	0.02	0.0008	0.478	0.24
Actinobacteriota	0.52	0.57	0.22	0.55	0.248	0.72
Verrucomicrobiota	0.24	0.02	0.05	0.01	0.117	0.49
Campilobacterota	0.21	0.015	0.007	9.58E-6	0.080	0.21
Fusobacteriota	0.06	0.013	0.013	0.012	0.033	0.65
Desulfobacterota	0.07^a	0.001^a ^b	0.002^a ^b	0^b	0.017	0.03
Synergistota	0.016	0	0.004	0	0.008	0.49
Others	0.06	0.02	1.11E-16	0.05	0.016	0.09

C. Per, C. perfringens challenge; Cocc, Eimeria challenge; Comb, C. perfringens and Eimeria challenge. Within a row, means without a common superscript (a, b) differ (P < 0.05).