Fishers (n = 46)		Processor/Traders (n = 28)
	n	%	n	%
Gone fishing/ processing & trading more times or stayed out longer than we usually do in response to COVID-19
Always	4	8.70	3	10.71
Often	5	10.87	1	3.57
Sometimes	11	23.91	7	25.00
Never	26	56.52	17	60.71
Gone fishing/processing & trading less times or stayed out shorter than we usually do in response to COVID-19
Always	15	32.61	6	21.43
Often	6	13.04	4	14.29
Sometimes	13	28.26	9	32.14
Never	12	26.09	9	32.14
Quantity of fish usually caught/processed & traded has reduced compared to this time last year (in past 30 days)
Always	34	73.91	15	53.57
Often	6	13.04	7	25.00
Sometimes	3	6.52	3	10.71
Never	3	6.52	3	10.71
Quantity of fish usually caught/processed & traded has increased compared to this time last year (in past 30 days)
Always	–	–	–	–
Often	–	–	–	–
Sometimes	2	4.35	–	–
Never	44	95.65	28	100.00
Ate fish caught/processed & traded instead of selling it more often than usual (in past 30 days)
Always	3	6.52
Often	3	6.52
Sometimes	20	43.48	10	35.71
Never	20	43.48	18	64.29
Sold fish we caught/processed & traded instead of eating it more often than usual (in past 30 days)
Always	31	67.39	17	60.71
Often	8	17.39	5	17.86
Sometimes	1	2.17	2	7.14
Never	6	13.04	4	14.29
Fish was spoiled because it could not be sold more often than usual
Always	–	–	–	–
Often	1	2.17	3	10.71
Sometimes	14	30.43	10	35.71
Never	31	67.39	15	53.57