Table 3.
Characteristics of home-isolation period
| Chracteristic | Mean±SD / % (n) |
|---|---|
| Duration of home-isolation period (weeks) | 3.55 ± 1.99 |
| The possibility to reach a healthcare professional remotely in an emergency condition | |
| No | 47.7% (345) |
| Obstetrician | 38% (275) |
| My doctor's secretary | 7.3% (53) |
| My health worker friend/relative | 3.7% (27) |
| Family physician/midwife | 3.3% (24) |
| Daily food consumption | |
| less than before | 18.6% (135) |
| almost same | 56.4% (408) |
| more than before | 25% (181) |
| Most reliable source of information about the pandemic | |
| Ministry of health | 64.9% (470) |
| Social media | 13.5% (98) |
| Other resources on the internet | 12.6% (91) |
| News and health-related programs on television | 9% (65) |
| Mode of work (for working women) | |
| remotely | 71.5% (128) |
| few days a week | 12.8% (23) |
| every day | 15.6% (28) |
| Regular weight monitoring | 20.9% (151) |
| Regular blood pressure monitoring | 5.9% (43) |
SD: standard derivation.