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. 2021 Mar 16;101:102046. doi: 10.1016/j.foodpol.2021.102046

Table 5.

Weekly Impacts of COVID-19 and FDA Regulatory Response on Welfare Outcomes.

COVID Impacts
Regulatory Impacts
Variable Units Actual CF Actual CF
Estimated Price Impacts
Conventional Eggs
Retail $ per dozen 2.94 1.22 0.82 1.25
Farm-Gate $ per dozen 2.62 0.93 0.59 0.92
Breaking Stock $ per dozen 0.47 0.55 0.34 0.26
Cage-Free Retail $ per dozen 4.12 2.12 1.26 1.93
Retail-to-Farm Margin $ per dozen 0.32 0.29 0.23 0.33
Table-to-Breaker Margin $ per dozen 2.15 0.38 0.25 0.67
Quantity Parameterization
Table Eggs million dzn 7.2 7.0
Share Cage-Free % of table 25% 25%
Breaking Stock million dzn 1.3 1.2
Welfare Impacts per week
Consumers: $ Million −12.9 3.4
Intermediaries: $ Million 0.2 −0.7
Producers:
Table Eggs $ Million 12.2 −2.3
Breaker Eggs $ Million −0.1 0.1

Total (per week) $ Million 0.6 0.5

Note: This table presents welfare outcomes under two scenarios. In this first scenario, we derive the impacts of the onset of the COVID-19 pandemic. In the second scenario, we derive the impacts of the FDA regulatory change, where actual prices are those observed as of May 31, 2020 and counterfactual outcomes are for the alternate reality where the pandemic occurred, but the regulations were not relaxed.