TABLE 6.
Variables | Total n | Q1 (−87.8 to −18.2 mg/d) (n = 812) | Q2 (−18.1 to −2.1 mg/d) (n = 855) | Q3 (−2.0 to 16.3 mg/d) (n = 823) | Q4 (16.4–99.0 mg/d) (n = 877) | P model 1 | P model 2 | P model 3 | P-linear trend |
---|---|---|---|---|---|---|---|---|---|
Δ Urea, mg/dL | 3046 | 0.91 ± 10.76 | 0.50 ± 8.99 | 1.16 ± 10.99 | 0.85 ± 8.66 | 0.754 | 0.754 | 0.742 | 0.360 |
Δ Creatinine, mg/dL | 3349 | 0.01 ± 0.35 | 0.00 ± 0.12 | 0.00 ± 0.12 | 0.00 ± 0.11 | 0.568 | 0.568 | 0.534 | 0.293 |
Δ Uric acid, mg/dL | 3260 | 0.02 ± 1.96 | 0.33 ± 6.12 | −0.08 ± 1.40 | −0.01 ± 2.45 | 0.364 | 0.365 | 0.361 | 0.805 |
Δ Urine creatinine, mg/dL | 3332 | −2.49 ± 53.83 | 0.19 ± 57.39 | −4.16 ± 52.67 | −5.74 ± 56.70 | 0.091 | 0.091 | 0.042 | 0.004 |
Δ eGFR, mL · min−1 · 1.73m−2 | 3349 | 0.12 ± 9.39 | 0.06 ± 9.29 | −0.20 ± 8.83 | −0.17 ± 8.48 | 0.417 | 0.417 | 0.478 | 0.617 |
eGFR, >10% decrease, yes | 3349 | 90 (10.4) | 118 (13.3) | 120 (14.4) | 133 (14.7) | 0.180 | 0.180 | 0.179 | 0.285 |
Δ UACR, mg/g | 3367 | 2.83 ± 44.90 | 2.47 ± 42.02 | 0.37 ± 36.70 | 0.61 ± 36.85 | 0.158 | 0.158 | 0.148 | 0.300 |
Total n = 3367. Values are mean ± SD or n (%) unless otherwise indicated. Betaine intake was adjusted by energy residuals. Characteristics among quartiles were compared using 1-factor ANOVA. Model 1: adjusted by sex, age, and center. Model 2: adjusted by sex, age, center, civil status, education, smoking habits, sedentary lifestyle, and choline intake at baseline. Model 3: adjusted by sex, age, center, civil status, education, smoking habits, sedentary lifestyle, choline intake at baseline, adherence to an er-MedDiet and changes in adherence to an er-MedDiet, energy intake and changes in energy intake, and PA and changes in PA. P-linear trend: adjusted by age, sex, center, BMI, and energy intake at baseline. eGFR, estimated glomerular filtration rate; er-MedDiet, energy-restricted traditional Mediterranean diet; PA, physical activity; Q, quartile; UACR, urine albumin:creatinine ratio.