Table 3.
Dunk break point by biscuit variety
| Biscuit variety | ||||
|---|---|---|---|---|
| Oat | Digestive | Rich tea | Shortie | |
| Dunk break point (sec) | ||||
| 1 | 35 | 29 | 21 | 33 |
| 2 | 31 | 30 | 21 | 28 |
| 3 | 37 | 26 | 22 | 34 |
| Mean (sec) | 34.3 | 28.3 | 21.3 | 31.7 |
| Score | 1 | 3 | 4 | 2 |
Dunk break point by biscuit variety
| Biscuit variety | ||||
|---|---|---|---|---|
| Oat | Digestive | Rich tea | Shortie | |
| Dunk break point (sec) | ||||
| 1 | 35 | 29 | 21 | 33 |
| 2 | 31 | 30 | 21 | 28 |
| 3 | 37 | 26 | 22 | 34 |
| Mean (sec) | 34.3 | 28.3 | 21.3 | 31.7 |
| Score | 1 | 3 | 4 | 2 |