Table 6. Comparison of FFQ¹ with DR² for fatty acid intake based on joint classification by quintiles (%).

	Men (n=102)			Women (n=113)
	Same category	Adjacent category	Extreme category	Same category	Adjacent category	Extreme category
SFA3	38	69	3	29	65	2
14:0	36	70	0	34	67	1
16:0	39	69	3	30	63	3
18:0	33	70	3	30	63	5
MUFA3	28	71	8	35	61	6
16:1	28	57	5	32	61	7
18:1	29	69	9	28	59	6
PUFA3	29	59	6	20	58	5
n-3 PUPA	31	65	5	26	62	4
18:3n-3	25	58	6	20	58	6
20:5n-3	28	70	2	30	68	1
22:5n-3	30	65	3	27	62	2
22:6n-3	29	68	3	28	64	1
n-6 PUPA	21	59	7	16	58	6
18:2n-6	22	61	6	22	55	6
20:3n-6	39	67	3	32	65	1
20:4n-6	24	56	4	30	63	4
n-6/n-3 ratio	28	63	1	31	64	1
n-3/20:4n-6 ratio	29	67	4	30	68	3
PUFA/SFA ratio	30	66	2	31	67	1
TFA3	30	67	8	27	63	6

¹FFQ, food frequency questionnaire.

²DR, dietary records.

³TFA, total fatty acid; SFA, saturated fatty acid; MUFA, monounsaturated fatty acid; PUFA, polyunsaturated fatty acid.