Table 3.
Estimated weekly and annual intake of microplastic for adult populations.
Exposure | Ghana | USA | France | New Zealand |
---|---|---|---|---|
Weekly intake | ||||
Oyster consumption/week (g) | 50 | 59 | 13 | 19 |
MPs ranges | 14.5–80 | 17–94.4 | 1.2–20.8 | 5.51–30.4 |
Mean MP intake (item/week) | 50 | 59 | 13 | 19 |
Annual intake | ||||
Oyster consumption/capita/year (kg) | 2,600 | 3066 | 672 | 985.5 |
MPs ranges | 754–4160 | 889.4–4906 | 195–1075 | 286–1577 |
Mean MP intake (item/capita/year) | 2,600 | 3066 | 672 | 985.5 |