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. 2022 Dec 9;7(50):47015–47030. doi: 10.1021/acsomega.2c06142

Table 2. Antibacterial Activities of Compounds 5a–h as MIC Values (μg/mL)a.

2.2.2.

2.2.2.

a

A: E. coli. B: S. marcescens. C: K. pneumoniae. D: P. aeruginosa. E: E. faecalis. F: B. subtilis. G: S. aureus. A–D are Gram-negative bacteria, and E–G are Gram positive bacteria.