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. 2022 Dec 19;11(12):2497. doi: 10.3390/antiox11122497

Table 2.

Concentrations and quality parameters of phenolic compounds in PBE.

Retention
Time (min)
Phenolic Compound Concentration (mg/g) a Calibration Curve Correlation
Coefficient (R)
LOD b
(μg/mL)
LOQ c
(μg/mL)
2.61 Protocatechuic acid 5.51 ± 0.00 y = 10448.33x + 1472.27 0.9997 0.03 0.08
4.85 Procyanidin B1 13.40 ± 0.18 y = 1893.37x − 61.05 0.9993 0.25 0.77
5.45 Procyanidin B3 3.75 ± 0.14 y = 1863.07x − 24.93 0.9998 0.12 0.36
5.66 (+)-Catechin 10.08 ± 0.68 y = 1995.57x + 129.22 0.9998 0.01 0.03
6.47 Caffeic acid 0.63 ± 0.01 y = 14706.33x + 205.35 0.9996 0.05 0.15
8.18 (−)-Epicatechin 0.62 ± 0.01 y = 1865.40x + 135.90 0.9997 0.09 0.27
9.73 Procyanidin B2 0.80 ± 0.00 y = 2351.27x − 89.67 0.9998 0.04 0.13
11.71 Taxifolin 12.91 ± 0.06 y = 8428.27x + 85.21 0.9999 0.04 0.13
13.12 Taxifolin isomer 2.24 ± 0.01 y = 8428.27x + 85.21 0.9999 0.04 0.13
25.08 Quercetin 0.26 ± 0.02 y = 5315.23x − 58.53 0.9998 0.09 0.26

a Data are presented as mean ± standard deviation. b Limit of detection. c Limit of quantification.