Table 1. Docking Scores of the Methylated Flavonoids against Various Ligands.
| Ligand Proteins | 1NW9 | 3H0E | 4HY5 | 4QVX | 6NUQ | 7Q7I |
|---|---|---|---|---|---|---|
| Compounds | Docking Scores (kcal/mol) | |||||
| 7,3′-Di-O-methyltaxifolin (1) | –6.30 | –7.00 | –5.50 | –5.90 | –5.80 | –7.20 |
| 3′-O-Methyltaxifolin (2) | –6.20 | –6.90 | –5.40 | –7.80 | –5.70 | –7.20 |
| 7-O-Methyltaxifolin (3) | –6.40 | –6.90 | –5.60 | –6.00 | –6.00 | –7.20 |
| Taxifolin (4) | –6.50 | –6.80 | –5.70 | –6.20 | –5.70 | –7.10 |
| 3-O-Methylquercetin (5) | –6.70 | –6.90 | –6.10 | –9.00 | –6.10 | –8.30 |
| Quercetin (6) | –7.10 | –7.00 | –6.30 | –9.20 | –6.00 | –9.00 |