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. 2022 Nov 30;11(12):2372. doi: 10.3390/antiox11122372

Figure 7.

Figure 7

ROC curve for the effect of grape consumption on urinary 2′-deoxyribonic acid (responders vs. non-responders for UV skin MED). There is a 71.8% probability (p = 0.006) that measurement of urinary 2′-deoxyribonic acid identifies an individual who will not exemplify greater resistance to UV irradiation following grape consumption.