Table 2.
C. burnetii DNA detected in milk samples from goat herds.
Country (Area) | Study Period | Type of Sample | Number of Samples | Test | Prevalence (%) | Reference |
---|---|---|---|---|---|---|
Belgium | 2009–2013 | BTM a | 1924 | Real-time PCR | 12.1 | [106] |
France | - | BTM a | 120 | PCR | 19.0 | [105] |
Iran | 2008 | BTM a | 110 | Nested PCR | 4.5 | [107] |
Italy | 2018–2020 | Milk | 68 | PCR | 25.0 | [108] |
Cheese | 15 | PCR | 6.7 | |||
Poland | - | BTM a | 35 | Real-time PCR | 54.3 | [109] |
Portugal | 2009–2013 | BTM a | 12 | Real-time PCR | 0.0 | [110] |
Switzerland | 2006 | Milk | 39 | Nested PCR | 0.0 | [111] |
The Gambia | 2012 | Milk | 33 | PCR | 2.94 | [112] |
The Netherlands | 2008 | BTM a | 292 | Real-time PCR | 32.9 | [113] |
Turkey | - | Milk | 50 | PCR | 4.0 | [114] |
USA | 2012 | Milk | 387 | Real-time PCR | 2.5 | [115] |
a BTM—bulk tank milk.