Table 1.
Characteristics | Variables | Total N (%) |
---|---|---|
Demographic characteristics |
Age (years) | |
(Mean ± SD) | 34.5 ± 4.4 | |
Marital status | ||
Married | 40 (85.1) | |
Single/Unmarried partners | 7 (14.9) | |
Employment status | ||
Employed full-time | 32 (68.1) | |
Employed part-time/Student/unemployed | 15 (31.9) | |
Highest education level | ||
Secondary graduate/Degree/Diploma | 23 (48.9) | |
Post-graduate studies | 24 (51.1) | |
Maternal and infant characteristics |
Gestational age at delivery (weeks) | 39.1 ± 1.2 |
(Mean ± SD) | ||
BMI after delivery (kg/m2) |
25.1 ± 3.7 |
|
(Mean ± SD) | ||
Infant feeding patterns | ||
Exclusive BF | 32 (64.0) | |
Predominant BF | 11 (22.0) | |
Mixed feeding * | 4 (8.0) | |
Infant sex | ||
Boy | 26 (52.0) | |
Girl | 22 (44.0) | |
Infant health status | ||
Healthy | 39 (78.0) | |
Diseased/Infected | 8 (16.0) | |
Lifestyle and dental history | Brushing at least twice a day | 32 (68.1) |
Flossing at least once per day | 12 (25.1) | |
Dental visit frequency | ||
≥1 visit a year | 38 (80.9) | |
<1 visit a year | 5 (10.6) | |
Only for emergency | 4 (8.5) |
BMI: Body Mass Index, BF: Breastfeeding, *Mixed feeding is defined as infants receiving both breast milk and formula equally.