Table 2.
Presence of Salmonella enterica distributed per day and time.
Traditional System | Risk-Based System | |||||||||
---|---|---|---|---|---|---|---|---|---|---|
Time | Day 1 | Day 2 | Day 3 | Day 4 | Day 5 | Day 1 | Day 2 | Day 3 | Day 4 | Day 5 |
5:30 a.m. | 0 | 0 | 1 | 0 | 0 | 0 | - | 0 | 0 | 0 |
8:30 a.m. | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 0 |
11:30 a.m. | 0 | 1 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 0 |
2:30 p.m. | 0 | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 1 |
Total | 0 | 2 | 2 | 0 | 0 | 0 | 3 | 0 | 1 | 1 |