Table 2.
Cases of Polymicrobial SAB | n = 31 |
---|---|
Gram positive | 15 (48.4%) |
Bacillus cereus/thuringiensis | 1 (3.2%) |
Enterococcus species | 3 (9.7%) |
Enterococcus faecalis | 3 (9.7%) |
Enterococcus faecalis + Staphylococcus warneri + Staphylococcus epidermidis | 1 (3.2%) |
Enterococcus faecium | 1 (3.2%) |
Staphylococcus epidermidis | 1 (3.2%) |
Streptococcus agalactiae | 2 (6.5%) |
Viridans group streptococci | 3 (9.7%) |
Gram negative | 9 (29%) |
Acinetobacter species | 1 (3.2%) |
Escherichia coli | 2 (6.5%) |
Klebsiella oxytoca | 1 (3.2%) |
Proteus mirabilis | 1 (3.2%) |
Pseudomonas aeruginosa | 2 (6.5%) |
Pseudomonas aeruginosa + Enterobacter cloacae | 1 (3.2%) |
Unidentified Gram-negative bacillus anaerobic | 1 (3.2%) |
Gram positive plus Gram negative | 4 (12.9%) |
Enterococcus faecalis + Enterobacter cloacae | 1 (3.2%) |
Escherichia coli + Streptococcus mitis group + Gemella haemolysans | 1 (3.2%) |
Klebsiella pneumoniae + Enterococcus faecalis + Veillonella species | 1 (3.2%) |
Pseudomonas aeruginosa + Enterococcus faecalis | 1 (3.2%) |
Bacteria plus Fungus | 3 (9.7%) |
Proteus mirabilis + Escherichia coli + Candida glabrata | 1 (3.2%) |
Rothia + Candida albicans | 1 (3.2%) |
Staphylococcus devriesei/haemolyticus + Candida parapsilosis | 1 (3.2%) |
Abbreviation: SAB, S. aureus bacteremia.