Table 4.
Quartiles of Riboflavin Intake | ||||||
---|---|---|---|---|---|---|
Factors | Q1 | Q2 | Q3 | Q4 | p | |
Age group | 0.467 | |||||
20–39 | 1.00 | 0.54 (0.14–2.04) | 1.36 (0.28–6.69) | 0.57 (0.09–3.70) | 0.765 | |
40–59 | 1.00 | 0.40 (0.19–0.83) | 0.59 (0.31–1.11) | 0.51 (0.26–1.03) | 0.165 | |
60+ | 1.00 | 0.77 (0.61–0.97) | 0.76 (0.60–0.95) | 0.67 (0.50–0.89) | 0.009 | |
Gender | 0.776 | |||||
Men | 1.00 | 0.75 (0.53–1.07) | 0.75 (0.53–1.07) | 0.60 (0.41–0.88) | 0.020 | |
Women | 1.00 | 0.64 (0.47–0.86) | 0.73 (0.51–1.03) | 0.64 (0.45–0.91) | 0.025 | |
Race/ethnicity | 0.039 | |||||
NH White | 1.00 | 0.61 (0.46–0.81) | 0.64 (0.49–0.83) | 0.53 (0.39–0.70) | <0.001 | |
NH Black | 1.00 | 0.95 (0.60–1.51) | 0.98 (0.55–1.73) | 1.17 (0.62–2.21) | 0.799 | |
Mex American | 1.00 | 0.80 (0.44–1.46) | 1.05 (0.47–2.34) | 0.73 (0.26–2.06) | 0.796 | |
Other | 1.00 | 0.94 (0.39–2.26) | 2.10 (0.66–6.70) | 1.76 (0.47–6.53) | 0.230 | |
Smoking | 0.223 | |||||
Never | 1.00 | 0.64 (0.47–0.85) | 0.72 (0.48–1.08) | 0.69 (0.45–1.06) | 0.164 | |
Former | 1.00 | 0.72 (0.52–1.01) | 0.70 (0.46–1.06) | 0.58 (0.36–0.95) | 0.043 | |
Alcohol drinking (past 12 months) | 0.010 | |||||
No | 1.00 | 1.06 (0.73–1.54) | 1.25 (0.82–1.89) | 1.16 (0.75–1.78) | 0.443 | |
Yes | 1.00 | 0.51 (0.36–0.72) | 0.49 (0.35–0.69) | 0.39 (0.26–0.58) | <0.001 | |
Missing | 1.00 | 0.67 (0.38–1.18) | 1.05 (0.64–1.72) | 1.14 (0.57–2.27) | 0.586 | |
Current smoker | 1.00 | 0.81 (0.46–1.45) | 0.99 (0.57–1.72) | 0.71 (0.40–1.28) | 0.338 | |
Folate intake (DFE, quartiles) | 0.111 | |||||
Q1–Q2 | 1.00 | 0.71 (0.54–0.93) | 0.93 (0.67–1.29) | 0.71 (0.44–1.16) | 0.278 | |
Q3–Q4 | 1.00 | 0.48 (0.29–0.80) | 0.43 (0.25–0.73) | 0.40 (0.24–0.69) | 0.047 |
Model adjusted for age, gender, race, physical activity, education, smoking, alcohol drinking, and intake of energy and fat. Stratification variables were not adjusted in the corresponding model. p from Cox regression analysis of interaction term of the listed variable and riboflavin.