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. 2022 Dec 23;12:22273. doi: 10.1038/s41598-022-26915-3

Figure 1.

Figure 1

Effects of TUDCA treatment upon body and food parameters. Body weight over the treatment (A), initial (B), and final (C) body weight. Cumulative food intake over 20 days (D), and average daily food (E) and water (F) intake. Fecal excretion during 24 h (G). Naso-anal length (H), and gastrocnemius weight (I). Data are expressed as means ± SEM (n = 6–10). Statistical analysis was performed using the one-way ANOVA test, followed by Tukey post-hoc-test. Letters shared in common between groups indicate no significant difference. Different letters (a and b) indicate statistical difference between groups and * indicate Old is different from Ctl and OLD + TUDCA mice (P ≤ 0.05).