TABLE 2.
Assigned categories for sampling units and sampled animals (farm C)
Stable identification | No. of sub‐units per stable | Assigned category for the sub‐unit | No. of pigs sampled |
---|---|---|---|
C 1 | 1 | 1 | 11 |
C 2 | 1 | 2 | 3 |
C 3 | 5 | 3 | 1 |
C 4 | 8 | 4 | 5 |
C 5 C 5a |
1 1 |
4 2 |
0 1 |
C 6 | 2 | 4 | 2 |
C 7 | 3 | 4 | 3 |
C 8 | 3 | 4 a | 8 |
Total | 34 |
One dead pig was found during clinical inspection, thus after categorization of sub‐units according to Figure 1.