Table 2.
Comparison of knowledge, attitude, and behavior regarding COVID-19 among different populations
| Knowledge | Attitude | Behavior | |
|---|---|---|---|
| Total | 13.6 ± 2.8 | 18.3 ± 2.8 | 69.3 ± 15.6 |
| Sex | |||
| Male | 13.4 ± 3.0 | 18.1 ± 2.9 | 67.6 ± 15.8 |
| Female | 13.6 ± 2.6 | 18.5 ± 2.8 | 70.7 ± 15.3 |
| t / F | 1.557 | 6.638 | 11.890 |
| P-value | 0.212 | 0.010 | <0.001 |
| Age | |||
| <30 | 14.7 ± 1.8 | 19.3 ± 2.5 | 77.5 ± 11.8 |
| 30–60 | 13.6 ± 2.7 | 18.3 ± 2.8 | 69.7 ± 15.4 |
| ≥60 | 13.0 ± 3.1 | 17.9 ± 3.0 | 65.2 ± 15.9 |
| t / F | 20.430 | 14.200 | 39.170 |
| P-value | <0.001 | <0.001 | <0.001 |
| Education | |||
| Primary and below | 12.8 ± 3.2 | 17.8 ± 3.0 | 64.0 ± 16.3 |
| Junior secondary | 13.6 ± 2.6 | 18.3 ± 2.8 | 69.7 ± 15.0 |
| Senior secondary | 14.3 ± 1.8 | 19.0 ± 2.5 | 75.9 ± 12.0 |
| College and above | 14.8 ± 1.9 | 19.1 ± 2.6 | 76.3 ± 12.1 |
| t / F | 30.650 | 13.390 | 46.270 |
| P-value | <0.001 | <0.001 | <0.001 |
| Occupation | |||
| White-collar | 14.4 ± 2.2 | 19.0 ± 2.5 | 75.9 ± 12.6 |
| Blue-collar | 13.3 ± 3.1 | 18.1 ± 2.8 | 67.0 ± 15.4 |
| Farmer | 12.9 ± 3.2 | 17.9 ± 2.9 | 64.9 ± 16.0 |
| Others | 14.0 ± 2.3 | 18.5 ± 2.9 | 71.6 ± 14.9 |
| t / F | 18.700 | 6.835 | 29.370 |
| P-value | <0.001 | <0.001 | <0.001 |
| Address | |||
| Urban | 14.1 ± 2.4 | 18.7 ± 2.8 | 73.2 ± 13.9 |
| Rural | 13.4 ± 2.9 | 18.2 ± 2.8 | 68.2 ± 15.9 |
| t / F | 10.850 | 5.186 | 21.010 |
| P-value | 0.001 | 0.023 | <0.001 |
| Vaccination | |||
| No | 13.3 ± 2.9 | 18.1 ± 2.9 | 68.7 ± 15.5 |
| Yes | 13.7 ± 2.7 | 18.4 ± 2.8 | 69.6 ± 15.7 |
| t / F | 5.506 | 2.587 | 0.964 |
| P-value | 0.019 | 0.108 | 0.326 |
| Recommend vaccines to others | |||
| No | 12.6 ± 3.2 | 17.1 ± 2.8 | 61.6 ± 15.5 |
| Yes | 14.0 ± 2.5 | 18.8 ± 2.7 | 72.7 ± 14.4 |
| t / F | 70.460 | 106.100 | 143.000 |
| P-value | <0.001 | <0.001 | <0.001 |
t test was used for comparison between two groups, and F test was for comparison between multiple groups