Table 1.
Proximate composition of whey protein isolate (WPI) and beetroot peels expressed on dry basis in (g/100 g).
WPI | Beetroot peels | |
---|---|---|
Moisture | 6 ± 0.00b | 8.8 ± 0.42a |
Protein | 91 ± 0.00a | 7.45 ± 0.08b |
Fat | 3 ± 0.00a | 1.46 ± 0.20b |
Total carbohydrates | 0 ± 0.00b | 82.29 ± 0.25a |
Data are expressed in means ± SD.
Means with different letters in the same row are statically different (p < 0.05).