TABLE 2.
Baseline outcome (95% CI) † | Δ placebo (95% CI) ‡ | Δ curcumin (95% CI) ‡ | ETD curcumin versus placebo (95% CI) ‡ | P (unadjusted/adjusted) | |
---|---|---|---|---|---|
Anthropometric measurements | |||||
BMI (kg/m2) |
38.31 (36.45; 40.28) |
0.61 (2.22; 10.00)% |
0.30 (−0.09; 0.70)% |
−0.31 (−0.84; 0.23)% |
0.262/ 0.550 |
Waist circumference (cm) |
125.8 (121.7; 129.9) |
−0.1 (−1.5; 1.3) |
−1.4 (−2.8; 0.0) |
−1.3 (−3.3; 0.6) |
0.184/ 0.483 |
Waist−hip ratio |
1.1 (1.0; 1.1) |
−0.0 (−0.0; 0.0) |
−0.0 (−0.0; −0.0) |
−0.0 (−0.0; 0.0) |
0.409 / 0.872 |
SAT (cm3) |
499.2 (436.0; 562.4) |
−2.0 (−11.1; 7.15) |
0.5 (−8.9; 9.9) |
2.5 (−10.5; 15.4) |
0.702 / 0.920 |
VAT (cm3) |
261.7 (224.9; 298.6) |
−1.7 (−10.9; 7.60) |
−4.8 (−14.1; 4.5) |
−3.1 (−15.6; 9.3) |
0.616 / 0.872 |
Hepatic biomarkers | |||||
CAP (dB) |
335.7 (321.2; 350.2) |
4.5 (−13.8; 22.7) |
8.0 (−11.0; 26.9) |
3.5 (−21.9; 28.9) |
0.784 / 0.920 |
Liver stiffness (kPa) |
5.81 (5.07; 6.66) |
4.84 (−10.14; 22.32)% |
−11.28 (−24.49; 4.24)% |
−15.37 (−31.78; 4.98)% |
0.127 / 0.438 |
FIB4 score |
0.7 (0.6; 0.8) |
−1.7 (−13.4; 11.5)% |
9.0 (−3.6; 23.1)% |
10.9 (−6.9; 32.0)% |
0.243 / 0.550 |
Alanine transaminase § (U/L) |
43.11 (36.56; 49.66) |
−2.67 (−8.20; 2.85) |
−0.07 (−5.74; 5.61) |
2.61 (−5.16; 10.38) |
0.505 / 0.663 |
Aspartate transaminase § (U/L) |
27.11 (24.22; 29.99) |
−0.26 (−3.19; 2.67) |
0.22 (−2.79; 3.22) |
0.46 (−3.56; 4.51) |
0.815 / 0.856 |
Lactate dehydrogenase § (U/L) |
184 (175; 193) |
13 (3; 22) |
3 (−6;13) |
−9 (−21; 3) |
0.146 / 0.438 |
Alkalic phosphatase § (U/L) |
83.8 (72.9; 94.7) |
−1.0 (−4.0; 2.1) |
−2.4 (−5.6; 0.7) |
−1.5 (−5.5; 2.5) |
0.463 / 0.648 |
GGT § (U/L) |
28.33 (23.84; 33.66) |
13.31 (6.02; 21.10)% |
−4.48 (−10.78; 2.27)% |
−15.70 (−23.32; −7.32)% |
<0.001 / 0.013 |
Bilirubin § (μmol/L) |
9.87 (8.19; 11.56) |
−0.29 (−1.48; 0.89) |
0.40 (−0.78; 1.59) |
0.69 (−0.85; 2.23) |
0.371 / 0.872 |
Ferritin § (μg/L) |
128.0 (104.3; 151.7) |
−11.5 (−23.9; 0.9) |
−14.5 (−27.2; −1.8) |
−3.0 (20.8; 14.8) |
0.739 / 0.920 |
Albumin § (g/L) |
39.29 (38.54; 40.04) |
−0.02 (−0.84; 0.80) |
−0.30 (−1.17; 0.57) |
−0.28 (−1.40; 0.83) |
0.613 / 0.872 |
Platelets § (number of platelets × 109/L) |
258.8 (239.4; 278.2) |
7.3 (−8.3; 22.8) |
−8.6 (−23.6; 6.5) |
−15.8 (−37.3; 5.8) |
0.148 / 0.840 |
Estimated urea production (mmol/min) |
0.30 (0.27;0.33) |
0.02 (−0.02; 0.05) |
0.01 (−0.03; 0.05) |
−0.01 (−0.05;0.04) |
0.822 / 0.939 |
FGF21 § (pg/ml) |
154 (117; 203) |
3 (−20; 32) % |
−13 (−32; 13) % |
−15 (−40; 20) % |
0.352 / 0.872 |
Metabolic variables | |||||
HOMA2‐IR § | 2.54 (2.10; 2.97) | 0.24 (−0.09; 0.56) | −0.15 (−0.48; 0.19) | −0.38 (−0.84; 0.07) | 0.098/ 0.438 |
HbA1c § (mmol/mol) |
35.03 (33.78; 36.26) |
0.20 (−0.52; 0.92) |
−0.66 (−1.38; 0.07) |
−0.86 (−1.82; 0.11) |
0.080 / 0.438 |
Glucose | |||||
Fasted state (mmol/L) |
5.55 (5.38; 5.72) |
0.11 (−0.04; 0.26) |
−0.13 (−0.28; 0.02) |
−0.24 (−0.45; −0.03) |
0.027 / 0.284 |
AUC (0‐240 min) (mmol/L × h) |
29.2 (28.0; 30.5) |
0.1 (‐0.9; 1.1) |
‐0.2 (‐1.2; 0.9) |
‐0.3 (‐1.7; 1.2) |
0.700 / 0.817 |
Insulin | |||||
Fasted state (pmol/L) |
136.9 (111.5; 162.2) |
11.9 (−7.0; 30.8) |
−8.6 (−28; 10.7) |
−20.5 (−46.3; 5.2) |
0.116/ 0.438 |
AUC (0‐240 min) (pmol/L × h) |
2312 (1808; 2816) |
125 (‐150; 399) |
−42 (‐323; 240) |
‐166 (‐537; 205) |
0.375/ 0.648 |
C‐peptide | |||||
Fasted state (pmol/L) |
781.5 (693.8; 869.1) |
20.8 (−34.2; 75.8) |
−8.5 (−64.8; 47.9) |
−29.2 (106.1; 47.6) |
0.450/ 0.648 |
AUC (0‐240 min) (pmol/L × h) |
8312 (7502; 9120) |
‐326 (‐774; 123) |
‐368 (‐828; 92) |
‐42 (‐669; 585) |
0.894/ 0.894 |
Glucagon | |||||
Fasted state (mmol/L) |
10.4 (8.2; 12.2) |
22.4 (−7.2; 61.5)% |
1.5 (−23.6; 34.8)% |
−17.1 (−42.9; 20.4)% |
0.320 / 0.611 |
AUC (0‐240 min) (mmol/L × h) |
28.1 (22.3; 33.9) |
‐0.5 (‐6.3; 5.3) |
‐1.8 (‐7.7; 4.2) |
‐1.3 (‐9.6; 7.0) |
0.759 / 0.839 |
GLP‐1 | |||||
Fasted state (mmol/L) |
7.3 (5.7; 8.8) |
0.4 (−1.7; 2.5) |
−0.7 (−2.9; 1.4) |
−1.1 (−4.0; 1.8) |
0.440 / 0.648 |
AUC (0‐240 min) (mmol/L × h) |
36.5 (30.2; 42.9) |
−5.1 (−11.3; 1.2) |
−3.0 (−9.4; 3.3) |
2.2 (−6.2; 10.6) |
0.604 / 0.746 |
High‐density lipoprotein § (mmol/L) |
0.99 (0.93; 1.06) |
3.03 (−1.23; 7.48)% |
−0.59 (−2.26; 9.91)% |
−3.52 (−9.02; 2.31)% |
0.228 / 0.840 |
Total cholesterol § (mmol/L) |
4.57 (4.35; 4.79) |
0.04 (−0.13; 0.21) |
−0.09 (−0.27; 0.08) |
−0.13 (−0.37; 0.11) |
0.284 / 0.840 |
Triglyceride § (mmol/L) |
1.46 (1.30; 1.63) |
10.82 (−1.90; 25.19)% |
−12.14 (−22.48; −0.04)% |
−20.22 (−33.21; −6.03)% |
0.008 / 0.275 |
Resting energy expenditure (estimated kcal per day) |
2108 (1959; 2257) |
23 (−65; 112) |
5 (−87; 96) |
−19 (−145; 108) |
0.769 / 0.917 |
Inflammation markers | |||||
TNF‐alpha § (pg/ml) |
1.20 (1.10; 1.30) |
−3.78 (−9.02;1.75)% |
−1.24 (−6.75; 4.59)% |
2.6 (−4.98; 10.86)% |
0.502 / 0.872 |
IL‐6 § (pg/ml) |
1.31 (1.01; 1.07) |
−0.19 (−11.32; 12.34)% |
8.47 (−3.62; 22.09)% |
8.67 (−7.31; 27.43)% |
0.300 / 0.840 |
IL‐8 § (pg/ml) |
4.52 (4.05; 5.03) |
−3.20 (−12.70; 7.34)% |
−7.53 (−16.84; 2.81)% |
−4.48 (−17.29; 10.32)% |
0.528 / 0.872 |
IL‐10 § (pg/ml) |
0.30 (0.26; 0.34) |
−6.41 (−15.61; 3.80)% |
−1.72 (−11.37; 8.97)% |
5.00 (−7.37; 19.03)% |
0.440 / 0.872 |
IFN‐gamma § (pg/ml) |
6.01 (5.11;7.06) |
−5.06 (−18.61; 10.74)% |
−2.94 (−17.10; 13.65)% |
2.24 (−17.09; 26.07)% |
0.834 / 0.948 |
Hs‐CRP § (mg/l) |
2.27 (1.69; 3.04) |
8.47 (−13.36; 35.80)% |
8.84 (−13.10; 36.33)% |
0.34 (−25.57; 35.27)% |
0.982 / 0.989 |
YKL‐40 § (ug/L) |
51.60 (41.79; 61.40) |
−0.20 (−8.45; 8.04) |
−5.79 (−14.2; 2.66) |
−5.58 (−16.76; 5.60) |
0.232 / 0.840 |
Adiponectin § (pg × 105/ml) |
166.90 (147.65; 186.15) |
8.00 (−4.04; 20.03) |
−1.50 (−14.24; 11.29) |
‐9.50 (–26.67; 7.66) |
0.273 / 0.840 |
Note: In the last coloumn, the adjusted P value is written in italic.
Abbreviations: AUC, area under the curve; BMI, body mass index; CAP, controlled attenuation parameter; ETD, estimated treatment difference; FGF21, fibroblast growth factor 21; GGT, gamma glutamyltransferase; GLP‐1, glucagon‐like peptide‐1; HOMA2‐IR, homeostatic model assessment for insulin resistance; hs‐CRP, high‐sensitivity C‐reactive protein; IL, interleukin; INF‐gamma, interferon gamma; SAT, subcutaneous adipose tissue volume; TNF‐alpha, tumour necrosis factor alpha; VAT, visceral adipose tissue volume.
Baseline values are mean (95% CI) for normally distributed data and geometric mean (95% CI) for skewed data.
Delta values and ETD are differences in mean (95% CI) for normally distributed data and percentage difference in geometric mean for skewed data.
Concentrations in the fasted state.