Table 3.

Fungal biomass of ΔBcpg1ΔBcpg2-inoculated unripe fruit

Stage at Inoculation	dpi	Biomass (µg g−1 fresh weight)
MG	3	22.1 ± 3.8 (b)
	6	29.4 ± 14.6 (ab)
	10	50.6 ± 12.2 (a)
	15	30.1 ± 8.3 (ab)
	20	43.3 ± 8.9 (ab)
RR	3	14,951.6 ± 3,386.5

Letters indicate statistical differences (P < 0.05) between each dpi among Δbcpg1Δbcpg2-inoculated MG fruit as calculated by ANOVA and Tukey’s HSD test (n = 3). Average fungal biomass determined in ΔBcpg1ΔBcpg2-inoculated RR fruit at 3 dpi is given as a reference (n = 4). Standard errors are provided for all means.